Dragonwatch 4: Šampión Titanských hier - Brandon Mull, Fortuna Libri, 2024

Kuchárky podľa národnej kuchyne od vydavateľstva HarperCollins

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The Pasta Queen - Nadia Caterina Munno, Katie Parla, HarperCollins, 2022
The Pasta Queen 
EN

TikTok sensation and beloved home cook Nadia Caterina Munno, a.k.a. The Pasta Queen, presents a cookbook featuring the signature pasta tips and tricks that are 100% authentic to Italian traditions-and just as gorgeous as you are.

  • Knihapevná väzba
    25,95 €
    Na sklade 2 ks

The Mission Chinese Food Cookbook - Chris Ying, Danny Bowien, HarperCollins, 2016
The Mission Chinese Food Cookbook 
EN

From rising culinary star Danny Bowien, chef and cofounder of the tremendously popular Mission Chinese Food restaurants, comes an exuberant cookbook that tells the story of an unconventional idea born in San Francisco that spread cross-country...

  • Knihapevná väzba
    52,37 €
    -5 %
    Do 23 – 28 dní

The Way We Eat Now - Bee Wilson, HarperCollins, 2019
The Way We Eat Now 
EN

We never snacked like this and we never binged like this. We never had so many superfoods, or so many chips. We were never quite so confused about food, and what it actually is. This is a book about the good, the terrible and the avocado toast...

  • Knihabrožovaná väzba
    11,92 €
    -5 %
    Viac ako 30 dní

Stagioni - Olivia Cavalli, HarperCollins, 2022
Stagioni 
EN

Stagioni, meaning 'seasons' in Italian, will take you on a journey through the culinary year with recipes for every craving and occasion...

  • Knihapevná väzba
    24,73 €
    -5 %
    Viac ako 30 dní

Africana - Lerato Umah-Shaylor, HarperCollins, 2022
Africana 
EN

A culinary expedition celebrating cooking from across the African continent Africana travels the continent showcasing its vibrant and varied cuisines that are rich in flavour, diverse in culture and steeped in tradition....

  • Knihapevná väzba
    27,36 €
    -4 %
    Na sklade 2 ks

Roberta’s Cookbook - Carlo Mirarchi, HarperCollins, 2013
Roberta’s Cookbook 
EN

The Brooklyn destination the New York Times called “one of the most extraordinary restaurants in the country” which began as a pizza place and quickly redefined the urban food landscape releases its highly anticipated debut cookbook...

  • Knihapevná väzba
    23,78 €
    -5 %
    Viac ako 30 dní

Boulangerie at Home - Rodolphe Landemaine, HarperCollins, 2020
Boulangerie at Home 
EN

A French pastry chef providers the tools and instruction you need to master the art of classic French bread and dough-based baked goods with this stunning cookbook featuring 100 recipes, infographics, 500 handy step-by-step photos, and an illustrated...

  • Knihapevná väzba
    52,77 €
    -4 %
    Na sklade 1 ks

Bowlful - Norman Musa, HarperCollins, 2022
Bowlful 
EN

From crisp and zingy salads, to fresh and comforting rice bowls, and tangles of tasty noodles as well as plant-based bowls and stir fries, Bowlful will satisfy all your cravings, with 90 easy-to-follow recipes by Norman Musa...

  • Knihapevná väzba
    24,99 €
    -4 %
    Na sklade 1 ks

Veganistan - Sally Butcher, HarperCollins, 2022
Veganistan 
EN

Veganistan is a brand new volume from Sally Butcher following the silk trail started by Veggiestan and Persepolis...

  • Knihapevná väzba
    27,79 €
    -4 %
    Na sklade 1 ks

Eivissa - Anne Sijmonsbergen, HarperCollins, 2016
Eivissa 
EN

Shortlisted for the Food & Travel Cookery Book of the Year at the Edward Stanford Travel Writing Awards 2016. Ibiza is on the cusp of a food revolution. The island’s traditional farming and fishing culture has been supplemented ...

  • Knihapevná väzba
    Vypredané

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L.A. Son : My Life, My City, My Food - Roy Choi, Tien Nguyen, Natasha Phan, HarperCollins, 2013
L.A. Son : My Life, My City, My Food 
EN

From the maverick chef the New Yorker called "The David Chang of L.A." and founder of the wildly popular Kogi taco trucks, comes a cookbook that's as inventive, creative, and border-crossing as the city to which it pays homage: Los Angeles...

  • Knihapevná väzba
    Vypredané


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