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A curated survey of the legendary Portuguese architect’s most interesting buildings, photographed by Duccio Malagamba...

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India Cookbook - Pushpesh Pant, Andy Sewell, Phaidon, 2010
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India is the first comprehensive guide to Indian cooking, with over 1,000 recipes covering every aspect of India's rich and colourful culinary heritage. Unlike many other Indian cookbooks, ...

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Greece - Vefa Alexiadou, Phaidon, 2017
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Greece: The Cookbook is the definitive work on the rich and fascinating cooking of modern Greece. Greece: The Cookbook is the first truly comprehensive bible of Greek food in English. Rapidly increasing in popularity, ...

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Silver Spoon, Phaidon, 2011
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The Silver Spoon, the most influential and successful Italian cookbook of the last 50 years, is now available in a brand new revised edition. Originally published in 1950, it became an instant classic, selling over one million copies in eight editions....

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Japan - Nancy Singleton Hachisu, Phaidon, 2018
 
Japan - Nancy Singleton Hachisu, Phaidon, 2023
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The definitive, home cooking recipe collection from one of the most respected and beloved culinary cultures.Japan: The Cookbook has more than 400 sumptuous recipes by acclaimed food writer Nancy Singleton Hachisu. The iconic and regional traditions of Jap

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Vegan - Jean-Christian Jury, Phaidon, 2017
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With nearly 500 vegetable-driven recipes, Vegan: The Cookbook, inspired by cuisines around the work, brings vegan home cooking to new levels of deliciousness.Featuring dishes from countries ranging from Albania to Zambia, it showcases the culinary ...

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Failed it! - Erik Kessels, Phaidon, 2016
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The Story of Art - Ernst H. Gombrich, Phaidon, 2007
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The Story of Art, one of the most famous and popular books on art ever written, has been a world bestseller for over four decades. Attracted by the simplicity and clarity of his writing, readers of all ages and backgrounds have ...

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Portraits - Steve McCurry, Phaidon, 2013
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Seeing Stars - Sara Gillingham, Phaidon, 2018
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Martinusáčka odporúča 5

A graphically stunning, comprehensive introduction to the constellations. This artful and accessible introduction to constellations equips readers with the information they need to locate, name, and explain all 88 internationally ....

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Noma - Rene Redzepi, Phaidon, 2010
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René Redzepi has been widely credited with re-inventing Nordic cuisine. His Copenhagen restaurant, Noma, was recognized as the third best in the world by the San Pellegrino World’s 50 Best Restaurant awards in 2009 and received the unique ...

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Supreme, Phaidon, 2020
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Over the past 25 years, Supreme has transformed itself from a downtown New York skate shop into an iconic global brand. Supreme-the book-looks back on more than two decades of the creations, stories...

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Bread Is Gold - Massimo Bottura, Phaidon, 2017
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Malý strom - Forrest Carter, 2016
Malý strom
Forrest Carter