Kuchárky podľa národnej kuchyne - strana 6 z 6

The story, inspiration, and recipes behind Latin America's Best Female chef (2022) and her eponymous restaurant in Curitiba...

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What makes Korean food so tasty? The secret is in the "jangs," sauces that have been a staple of Korean cuisine for thousands of years...

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Kniha je objevitelskou výpravou za tajemstvími čínské kuchyně. Autorky i fotografové nahlížejí kuchařům přes rameno na nočních trzích čínských metropolí i v jejich domovech, uvádějí čtenáře do světa...

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Veganistan is a brand new volume from Sally Butcher following the silk trail started by Veggiestan and Persepolis...

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A French pastry chef providers the tools and instruction you need to master the art of classic French bread and dough-based baked goods with this stunning cookbook featuring 100 recipes, infographics, 500 handy step-by-step photos, and an illustrated...

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Welcome to a bold new world of possibilities in this game-changing recipe collection from the founder of cult-status restaurant Supa Ya Ramen...

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  31,40 €

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The best modern Italian recipes from the largest and most prestigious Italian marketplace in the world...

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  47,59 €

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Discover a real taste of Mexico with a modern twist.

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  33,31 €

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Believe it or not, Japanese cuisine in general is actually quite vegan-friendly, and many dishes can be made vegan with just a simple substitution or two...

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  Viac ako 30 dní

This enhanced edition of Sabrina Ghayour's original Sunday Times bestselling collection of over 100 recipes for simple, fuss-free, easy and unmissable Middle-Eastern inspired dishes...

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  34,26 €

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A stunning collection of the very best French recipes from the foremost authority on home-cooking in France...

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  49,51 €

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Prvým jedlom, čo autorka Oľga Vinczeová v Grécku ochutnala, bola známa špecialita pasticio. Sú to zapečené makaróny s bolonskou omáčkou a s bešamelom. Dajú sa pripraviť zo surovín, ktoré bežne dostať na Slovensku...

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František Janata patrí nepochybne k najznámejším slovenským kulinárskym mágom vôbec. Za celý svoj aktívny profesionálny kuchársky život vykúzlil tisíce a tisíce chutných pokrmov, po ktorých skonzumovaní sa ešte dlho šťastlivci od novozélandského...

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There's never been a book about food like Let's Eat France! A book that feels literally larger than life, it is a feast for food lovers and Francophiles, combining the completist virtues of an encyclopedia and the obsessive visual pleasures of ...

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Learn how to make pasta like Italian nonnas do. Inspired by the hugely popular YouTube channel of the same name, Pasta Grannies is a wonderful collection of time-perfected Italian pasta recipes from the people who have spent a lifetime cooking for...

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Brimming with vibrant, modern food that sings of the Mediterranean, Greekish is a must-have for simple recipes that are perfect any day of the week...

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From the same team that created Let's Eat France! comes this celebration of Italian food in the form of an oversized, obsessively complete, visual feast of a book...

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  58,75 €

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